Aunt Bobby’s Almond Chocolate Bars

Ingredients

1 Cup Butter

1 Cup Brown Sugar

1 tsp. Almond Extract

1-2 T. instant coffee

1 pkg. Chocolate chips

2 ¼ C. flour

½ tsp. Baking powder

¼ tsp. Salt

¾ - 1 Cup Maisie Jane’s Organic Natural Sliced Almond Delights

Glaze:

1 T. butter

¾ Cup sifted powdered sugar

1/8 tsp. Almond extract

1-2 T. milk

Instructions:

Cream butter with sugar. Add almond extract, then the instant coffee. Mix separately the flour, bakingpowder and salt. Add dry mixture slowly to ‘wet’ ingredients. Last, mix in chocolate chips and almonds.Spread on a rectangular baking dish.Bake at 350degrees for 20-25 minutesWhile the bars are baking make the glaze. First melt the butter. Then mix in the powdered sugar, almondextract, and last the milk. Frost the bars while they are still warm. Enjoy!